Super Deviled Eggs

DEC005AQ_RapidEggCooker_Lifestyle.jpg

It’s that time of the year again. Super Bowl time! These devilishly addictive deviled eggs will be the center of your appetizer spread, plus with the Dash Rapid Egg Cooker they’re super easy to make! Modify these savory bites with Sriracha or whatever hot sauce you love. Be prepared for the plate to be gone before halftime!

Devilish Super Bowl Deviled Eggs

Ingredients

10 large eggs

¼ cup mayonnaise

3 tbsp Dijon mustard

¼ tsp onion powder

1 ½ tbsp bacon bits

1 pinch paprika, or more to taste

sriracha sauce, to taste

chives, to taste

Directions

Hard-boil your eggs. Peel and slice them down the middle, and remove the yolks. Mash the egg yolks with a fork, then stir in the mayonnaise and the Dijon mustard. Mix until smooth. Mix in the onion powder and the bacon bits. Stir with a fork until thoroughly combined.

Fill each of the egg white halves with the yolk mixture. Dust the deviled eggs with paprika and transfer to a platter. Pipe the Sriracha sauce on each egg half.

EggCooker-Food Example.jpg

Subscribe to our mailing list for more fun recipes and offers

What would you like to see more of?
Isabelle RabinComment